Creamy Chicken Salad

Tue, Feb 5, 2008

Chicken, For Beginners, Salads

Ingredients:
3/4 cup low fat mayonnaise,
1/2 tsp ginger paste,
3 cups boneless chicken, shredded or cubes, cooked,
1 1/2 cups red seedless grapes
1 cups sliced celery,(optional)
1/3 c. sliced green onion
1/2 c. broken walnuts,
Salt to taste,
7-8 Lettuce leaves.

Method:
Combine mayonnaise, ginger and salt. Stir in chicken, grapes, celery, green onion and walnuts. Serve on lettuce leaf.

http://foodatarian.com/wp-content/plugins/sociofluid/images/digg_32.png http://foodatarian.com/wp-content/plugins/sociofluid/images/reddit_32.png http://foodatarian.com/wp-content/plugins/sociofluid/images/stumbleupon_32.png http://foodatarian.com/wp-content/plugins/sociofluid/images/delicious_32.png http://foodatarian.com/wp-content/plugins/sociofluid/images/furl_32.png http://foodatarian.com/wp-content/plugins/sociofluid/images/technorati_32.png http://foodatarian.com/wp-content/plugins/sociofluid/images/google_32.png http://foodatarian.com/wp-content/plugins/sociofluid/images/facebook_32.png http://foodatarian.com/wp-content/plugins/sociofluid/images/yahoobuzz_32.png http://foodatarian.com/wp-content/plugins/sociofluid/images/twitter_32.png

If you like this recipe do subscribe to the latest recipes via email or via RSS


You may also like:


, , , , , , , ,

This post was written by:

Minal - who has written 567 posts on foodatarian.com.


Contact the author

4 Responses to “Creamy Chicken Salad”


Trackbacks/Pingbacks

  1. [...] My Single Mom Life — Sleepless in Sarasota wrote an interesting post today on Creamy Chicken SaladHere’s a quick excerpt bookmark this on del.icio.us - posted by anjalicutie to creamy chicken salad diet salads recipes food cooking and saved by  people… [...]

  2. [...] creamy chicken salad in minutes.Recipe at: http://foodatarian.com/2008/02/05/creamy-chicken-salad/http://foodatarian.com/2008/02/05/creamy-chicken-salad/Chicken Salad Recipes like Almond Chicken Salad, Cashew Chicken …Chicken salad Recipes like Almond [...]

Leave a Reply