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Ingredients:
1 whole sweetcorn or bhutta,
2 tbsp mayonnaise,
2 tbsp tomato ketchup,
Salt to taste,
Water.

Method:
Boil the corn or bhutta in salted water. After boiling remove from water.
In a bowl, mix mayonnaise and tomato ketchup. Using a brush or spoon apply this mixture to the corn.
Corny snack is ready.