Chicken n Pesto Pizza

Mon, Mar 3, 2008

Pizzas

Ingredients:
250-300gms boneless chicken breasts,
1 tsp Italian seasoning,
2 tbsp Italian Dressing,
12-inch baked pizza crust,
200gms pesto sauce,
100gms sliced black olives,
1 1/2 cups grated mozzarella cheese.

Method:
In a bowl mix Italian dressing and seasoning, add chicken breasts to this dressing and marinate for atleast an hour. Grill chicken breasts for 8 to 10 minutes per side until the chicken is dry. Cut the chicken into thin strips. Preheat oven to 400 degrees. Spread the pesto sauce over the pizza crust. Spread the chicken strips, sliced black olives the pizza crust. Cover pizza with grated mozzarella cheese. Bake pizza in oven on pizza stone for 7-10 minutes, just until cheese has melted over toppings.

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This post was written by:

Minal - who has written 567 posts on foodatarian.com.


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