Ingredients:(Makes 5 small pancakes)
For Filling-
1 large apple; diced into small pieces,
3/4 cup dates; deseeded and chopped,
1 tsp white sugar,
1 tbsp lemon juice,
3 tbsp water.
For the pancakes-
2 tbsp all-purpose flour (maida),
2 tbsp jaggery or brown sugar,
A pinch of salt,
1 egg; beaten,
Milk or water.
Method:
In a pan, combine apples, sugar, lemon juice and water and cook till apples are soft. Then add dates and again cook for 2 minutes. Remove from heat and let it cool.
Mix all the ingredients for the pancake and prepare a smooth batter of dropping consistency. Heat a griddle, grease it with butter/oil and drop a spoonful of batter on it, spread it and let it cook properly from both sides (at a golden brown color). Spread the filling over it the pancake and serve.
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[...] Date Apple Pancake Ingredients:(Makes 5 small pancakes) For Filling- 1 large apple; diced into small pieces, 3/4 cup dates; deseeded and chopped, 1 tsp white sugar, 1 tbsp lemon juice, 3 tbsp water. For the pancakes- 2 tbsp all-purpose flour (maida), 2 tbsp jaggery or brown sugar, A pinch of salt, 1 egg; beaten, Milk or water. Method: In a pan, combine apples, sugar, lemon juice and water and cook till apples are soft. Then add dates and again cook for 2 minutes. Remove from heat and let it cool. M [...]