Ingredients:
1 pear; chopped,
1 cup crushed ice,
1/2 lemon,
1/2 cup white or brown sugar,
Whipped cream
Method:
In a blender, put pear, crushed ice, sugar and squeeze the lemon juice. Blend together till smooth. Pour into the glass and top with whipped cream (as much as you like). Your pear granita is ready to be served.
