Apple Halwa

Wed, Oct 22, 2008

Festive Recipes, For Beginners, Fruity Recipes, Indian Sweets (Mithai)

Ingredients:
500gms/3 apples,
1 cup sugar (or as per taste),
1 cup condensed milk,
Few drops of yellow food color,
8-10 cashew nuts,
6-8 almonds,
1 tbsp ghee.

Method:
Peel the apples and grate them. Immediately heat a pan and add the grated apple to it with little water. Cover and cook for few minutes. Then add condensed milk, ghee and half quantity of sugar. Keep stirring till sugar dissolves and mixture thickens. Then add food color and more sugar if required. Keep stirring, add dry fruits and serve hot.