As you bite into these Cheese and Jalapeno poppers the cheese oozes out of them. Yummy! Try them out.
Ingredients:
100 gms Mozzarella cheese; grated,
Few Jalapeno peppers; chopped,
2 tbsp all purpose flour (maida),
Bread crumbs to coat,
Salt and pepper to taste,
Oil for frying.
Method:
Mix together cheese, Jalapeno peppers, some salt and pepper. Prepare small balls from the mixture. In a bowl prepare a batter (of dipping consistency) of flour, salt, pepper with some water. Spread some bread crumbs onto a plate. Dip the balls into the batter and then roll them into the bread crumbs to coat all around and fry in oil until golden.
TIP:
Instead of using chopped Jalapeno, you can slice them into two halves and fill them with Mozzarella or cream cheese, then coat them with the batter and deep fry.











Mon, Jun 22, 2009
Continental Cuisine, For Beginners, For Kids, Quickies, Snacks and Appetizers