A nice colorful bean salad is a real healthy food. You can replace this salad for your dinner or eat it as a filler between your meals. Ingredients: 1 cup fresh or canned green beans; chopped, 1 cup fresh or canned yellow wax beans; chopped, 1 cup canned kidney beans (can use dark red or light or both); drained, 1 [...]
Continue reading...Sunday, November 16, 2008
Ingredients: For the Salad- 2 cups garbanzo beans or chickpeas; tinned or dry beans, soaked overnight and boiled in salted water till soft, 1 onion; chopped, 1 tomato; chopped, 1 green pepper (capsicum); chopped, Chopped cilantro or coriander leaves to garnish. For the Dressing- 2 tbsp Olive oil, 2 green chillies; finely chopped, 2 tbsp lime juice, 3/4 tsp or as per taste - chat masala, [...]
Continue reading...Sunday, July 20, 2008
Ingredients: 500gms red beans; boiled with little salt*, 1/2 cup chopped green onions, 1/2 cup cooked brown rice, 1/2 cup low fat Italian Salad dressing, 1/2 cup cheddar or low fat cheese; grated or crumbled, 10-12 large lettuce leaves. Method: Spread lettuce leaves on plates, mix all the other ingredients in a bowl and combine well. Let it aside for some time so [...]
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Monday, August 3, 2009
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