Ingredients: For the crust- 1 large packet any plain sweet cookies or biscuits, 50 gms melted buter, For the filling- 1/2 cup cocoa powder, 1/2 cup sugar, 1/2 cup cornflour, 50 gms butter, 1 tsp vanilla extract, 1/2 tsp chocolate extract, 2 cups milk, Whipped cream to top. Method: Grease a baking tray with butter. Crumble the cookies/biscuits, add melted butter to them. Now press this mixture onto the [...]
Continue reading...Thursday, April 9, 2009
Ingredients: 1 large head of lettuce; shredded, 1 cucumber; diced, 1 tomato; diced, 1 carrot; diced, 1 onion; diced, 1 beetroot; boiled and cubed, Few sprigs of spring onion greens; chopped, 1 small green/red cabbage, 3/4 cup mayonnaise, 1/2 cup yogurt, Salt and pepper to taste. Method: Mix together all the vegetables and chill them in an airtight container until ready to serve. At the time of serving, [...]
Continue reading...Tuesday, April 7, 2009
Ingredients: 1/2 ham (approx 2-3 pounds); cooked, 1/2 jar of orange marmalade, 1/4 cup spicy mustard, 1 tbsp of prepared mustard sauce, 1 tbsp honey, 1/2 tsp ground cloves, 1/2 tsp ground nutmeg, Some whole cloves. Method: Preheat the oven to 350 degrees F (175 degrees C). Place the ham in a roasting pan, on the rack, fat side upwards. Score the fat of the [...]
Continue reading...Tuesday, April 7, 2009
Ingredients: 1 1/2 bars of unsweetened chocolate (approz 1 oz), 3/4 cup sugar, 5 tbsp cornflour or plain flour, A pinch of salt, 1 1/2 cups milk, 1/2 tsp vanilla extract, 1/2 tsp chocolate essence, 2 egg yolks (save whites for meringue), 1 tbsp butter. For meringue- 2 egg whites, 4 tbsp sugar, A pinch of salt. Other- A 9 inch pie crust. Method: Combine together sugar, flour, salt, cocoa, eggs and [...]
Continue reading...
Friday, April 10, 2009
0 Comments