Ingredients: 1 12″ pizza crust, 4-5 plum tomatoes; chopped, 2 plum tomatoes; thinly sliced, 1 onion; chopped, 1 clove of garlic; minced, 2 tbsp + 1 tsp extra-virgin olive oil, 1 tsp balsamic vinegar, 1/2 cup fresh basil leaves; roughly chopped, Salt and pepper to taste, A pinch of white sugar, 1 cup Mozzarella cheese; shredded. Method: To prepare the sauce: Heat oil in a pan on medium flame. [...]
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Friday, January 30, 2009
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