foodatarian.com

Sheera or Halwa (for prashad)

The standard measurement for the recipe of prashad is 1 1/4 be it in cups, grams or kilos. Ingredients: 1 1/4 cup sooji or rava, (not very fine), 1 1/4 cup hot milk, 1 1/4 cup sugar, 1 1/4 cup ghee, 1 1/4 banana, 1/4 tsp elaichi (green cardamom) powder, Dry fruits as per taste, 1 tbsp kishmish (raisins), 1 tbsp charoli (chironji), Few strands of [...]

Continue reading...