Tag Archive | "spanish"
Spanish Omelette
Ingredients: 4 eggs; 3 small potatoes; thinly sliced 1 small onion; thinly sliced, 3-4 cloves of garlic; crushed, 1/2 cup blanched mushrooms, (optional) Few spinach leaves; blanched coarsely chopped, (optional) Salt to taste, 1/2 cup olive oil. Method: Heat some oil in a heavy bottom pan, add potato slices to it. Sprinkle some salt and cook from both sides by flipping over till they are [...]
Continue reading...Spanish Lemon Sorbet
Wednesday, April 23, 2008
Ingredients: Juice of 2 lemons, 100gms sugar, 1″ cinnamon stick (dalchini), 1 egg white, A pinch of salt, Grated rind of 1 lemon, 250ml water. Method: Heat water in a pan, put the cinnamon stick in it and bring to boil. Then lower the flame and then add sugar and lemon rind and let it simmer for 15 minutes. Now cool this mixture and [...]
Continue reading...Spanish Lentil Stew
Wednesday, April 9, 2008
Ingredients: 1 cup split udad dal with skin, soaked for few hours, 1 cup red lentils (masur dal) soaked for few hours, 1 large onion, chopped, 5-6 garlic cloves, chopped, 2 small tomatoes, chopped, 2 carrots, peeled and sliced, 2 potatoes, peeled and thinly sliced, 1 green pepper (capsicum) deseeded and chopped, 5 chicken sausages, chopped into little pieces, Paprika or red chilli powder to [...]
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Sunday, August 10, 2008
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