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Dal Methi

Ingredients: 1/2 cup Toor Dal(Redgram), 2 cups Water, 1 cup Methi leaves (Only the leaves without the tender stem) 3 tomatoes, chopped, 1 onion, chopped, 4 cloves garlic, chopped, 1″ piece of Ginger (optional) 7-8 curry leaves, 1/2 tsp rai(mustard seeds), 1/2 tsp jeera(cumin seeds), 1/4 tsp turmeric powder, 1/2 tsp red chilli powder, 1 tsp dhania powder(coriander powder), 1 or 2 red chillies as per taste, 10 whole black [...]

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