Ingredients:
2 cups all-purpose flour,
3 tsp baking powder,
A pinch of salt,
3-4 tbsp sugar,
2 large eggs; beaten,
2 cups milk,
4 tbsp unsalted butter; melted.
Other-
Waffle Iron
Method:
In a mixing bowl sift together flour, salt, baking powder and add sugar, stir well. Pour the beaten egg to the flour mixture and fold well to that no lumps are formed. Add the melted butter and give it a nice stir.
Depending upon the instructions on your waffle machine, grease it with butter. Pour a large spoonful of batter or as recommended by the machine’s instructions, on one side of the iron. Close the lid and bake as per instructions till the waffle is nice crisp and brown in color. Serve hot with whipped cream and chocolate sauce.
Other serving suggestions-
With Maple syrup
With fresh berries
With your favorite custard